Cliffhanger Restaurant
Dishwasher
Wage: $18.75/hour
Start Date: May 18, 2024
End Date: October 2, 2024 with potential for full time employment for the winter season
Description
The Dishwasher at Greywolf’s Cliffhanger restaurant is crucial to the overall success of the Greywolf golf course and the Cliffhanger Restaurant. The successful candidate must be able to work unattended in both a production kitchen and some catering events. Reporting directly to the Chef, you must work well in a team environment and understand the need to maintaining a clean, organized work station. We are accepting applications from individuals with a positive attitude looking to improve on their skills in the kitchen.
Experience / Qualifications:
Great people skills, fun, energetic, out going
Able to stand for long periods of time, ability to lift up to 50lbs
Strong communication skills
Please send resume to Justin Brown, Director of Golf
Justin.brown@greywolfgolf.com
Cliffhanger Restaurant
Line Cook
Wage: $20.00/hr + Gratuities
Start Date: May 1st, 2024
End Date: October 5th, 2024 with potential for full time winter employment
Description
The line Cook at Greywolf’s Cliffhanger restaurant is crucial to the financial success of a food service operation. The successful candidate must be able to work unattended in both a production kitchen and some catering events. This position requires basic butchery, sauce production, and salad preparation. Reporting directly to the Chef, you must work well in a team environment and understand the need to maintaining a clean, organized work station. We are accepting applications from individuals with a positive attitude looking to improve on their skills both in the kitchen and in their personal lives.
Essential Functions:
Monitor all food in preparation and storage daily, to avoid spoilage
Follow recipe manual guide strictly to achieve consistency in portion and taste
Prepare sufficient food quantities to meet business demands
Ensure that each item leaving the kitchen has been accurately billed or requisitioned
Explain the preparation of dishes/ specials to the service staff in a clear manner
Achieve high standards of taste and presentation in each dish
To treat each dish as if you were serving it to your family (take pride)
To work with a sense of fun and animation in order to contribute to the guest experience
To constantly push personal skills forward
Dedication to the highest quality with every plate leaving the kitchen at any time
Proficiently set the day’s station for service
Ensure adherence to provincial health and safety standards
Experience / Qualifications:
Previous Kitchen experience an asset
Great people skills, fun, energetic, out going
Able to stand for long periods of time, ability to lift up to 50lbs
Strong communication skills
Please send resumes to Justin Brown, Director of Golf
Justin.brown@greywolfgolf.com
Greywolf Golf course is an award-winning golf course located at Panorama Mountain Resort. In 2022 Greywolf was recognized by Score Golf as the #18 best Golf Course in Canada. Greywolf offers our staff the opportunity to experience everything the mountain lifestyle can offer; biking, hiking, climbing, canoeing, fly fishing and more.
We are currently accepting resumes for our 2024 season. We are looking for energetic, enthusiastic & hard working individuals to join our Turf Maintenance Team. If you are looking for a fun & rewarding summer job, like to work outside or have a passion for golf please send us your resume. We have opportunities available starting early April with several other start dates through the spring. End dates range from the end of August through to the end of October.
SALARY & BENEFITS
•Staff accommodation (subject to availability)
•Wages beginning at $18.50 depending on experience
•Golf Privileges•Restaurant & Golf Shop discount
•Uniforms Subsidized
•Panorama Mountain Staff Pass, Access to pools, hot pools, sauna, fitness center and Chairlift access to biking/hikingoFood and Beverage discounts at resort outlets
Please contact Adam Hodge – Assistant Superintendent, for more information. Email: adam.hodge@greywolfgolf.com
Outside Services
Job Description
Date Prepared: December 19, 2023
Wage Range: $18.50/hour
Start Date: May 6th, 2024
End Date: October 4th, 2024
Working Status:
As part of the Greywolf Team, you will create the best possible service and product that Greywolf Golf Course can offer. To provide services, assistance, direction, welcome, and thanks, to the guest and member as they arrive and depart – two of the most important points of contact. Direct responsibilities in outside services will include; greeting golfers as they arrive, assisting with equipment and conversely assisting as the golfers leave.
Essential Functions:
· Meeting and greeting golfers as they arrive and depart.
· Coordination and maintenance of rental equipment; carts, clubs.
· Cleaning and storing, including charging of rental carts.
· Responsible for stocking and presentation of rental equipment.
· Assistance with clear directions for guest.
· Communicating with other Greywolf employees to enhance the guest experience and improve on our products and services.
· Ambassador for Greywolf.
· Assisting in operation of practice facility as needed.
· Operating the member club storage program daily
Special Skills/Equipment:
· Exceptional interpersonal skills.
· Love of the game of golf.
· Ability to deal with pressure situations professionally.
Physical Requirements:
· Must be physically healthy in order to stand the pressures of dealing with the public and staff issues.
· This position also requires the ability to verbally communicate clearly.
Contacts:
Interacts with the ‘Greywolf Management Team’ as well as all Greywolf employees and will have some interaction with other Panorama Mountain Village staff as necessary. At times interaction may be required with media or potential reporters and promoters of Greywolf. Most importantly contact with Greywolf’s guests and members.
Golf Privileges:
Greywolf staff receive the opportunity to play our fantastic course free of charge. We place no limit to the number of rounds any one member can play.
Contact Justin Brown, Director of Golf for details
Justin.brown@greywolfgolf.com
Golf Shop Agent
Job Description
Date Prepared: December 19, 2023
Wage: $19.00
Start Date: May 6th, 2024
End Date: October 4th, 2024
Working Status:
To be part of the Greywolf Team which will create the best possible service and product that Greywolf Golf Course can offer. To provide services, assistance, direction, welcome and thanks, to the guest and member as they arrive and depart – two of the most important points of contact. Direct responsibilities will include; assist Pro shop Manager with new and returning staff by coaching and leading by example, manage Greywolf’s group business, assist the Pro shop manager with membership services, reservations, checking in of guests, retail sales, cash management and general duties.
Essential Functions:
· Assist Pro shop manager with daily operation of golf shop
· Operation of the tee time reservation system and its related functions
· Check-in of golfers on a daily basis
· Sales of retail product and knowledge of the same
· Display of retail products and inventory management
· Communication with starters and marshals
· Operation of all cash or financial transaction equipment
· Responsibility for the look and cleanliness of the Golf Shop and surrounding area on a daily basis
· Guest’s daily needs must be accommodated in the same way a concierge would function
· Other duties will be developed and discussed
Job Experience:
· Retail experience in a boutique type business
· Resort golf course
· Front-end service industry of any type
Special Skills/Equipment:
· Point of sales knowledge
· Reservation systems knowledge
· Golf knowledge
· Exceptional interpersonal skills
Physical Requirements:
· Must be physically healthy in order to stand the pressures of dealing with the public and staff issues
· This position also requires the ability to verbally communicate clearly
Contacts:
Interacts with the Greywolf Management Team as well as all Greywolf employees and will have some interaction with other Panorama Mountain Village staff as necessary. At times interaction may be required with media or potential reporters and promoters of Greywolf. Most importantly contact with Greywolf guests and members.
Golf Privileges:
Greywolf staff receive the opportunity to play our fantastic course free of charge. We place no limit to the number of rounds any one staff member can play. Staff are also able to bring guests at a discounted rate.
Contact Justin Brown, Director of Golf for details
Justin.brown@greywolfgolf.com
Job Summary
As a team our goal is to create unforgettable, picture-perfect experiences for our guests. Your role in that goal is very important! As a Restaurant Host at Elements your main objective is to provide quality service to each person while they are on site. Whether you are serving them breakfast or dropping off their room service, we want them to leave remembering what a positive experience you helped create for them.
Who Are You?
You are a team player who is excited to create a great experience for the guests of Elements! You are positive, driven and have a ‘glass half full’ outlook on life. Your other traits include:
A passion for customer service and a strong attention to detail;
Energetic, flexible, reliable, respectful, hands-on individual with initiative and integrity;
Ability to work under pressure in a fast-paced work environment;
Excellent organizational, communication and interpersonal skills;
Friendly and pleasant demeanour, courteous, self-motivated, and professional;
Ability to work efficiently with minimal supervision, independently and as part of a team;
Ability to work different shift hours; nights and weekends
Serve it right certification;
Knowledge of Silverware system is preferred, but not a must;
Previous Restaurant Host experience is preferred;
Job Responsibilities
· Assigning guests to tables they prefer while keeping rotating in mind.
· Cordially and professionally greet / welcome guests upon arrival;
· Ensure that all set-ups are correct and complete;
· Advise Restaurant / Banquet Manager any guest complaints;
· Observe and listen attentively to guest needs and requests, and write them down with accuracy;
· Anticipate the guest needs and offer assistance;
· Maintain a professional and pleasant demeanour at all times;
· Provide quick service including last minute changes;
· Ensure proper table set-ups at all times for various meal periods;
· Properly and promptly clear and clean guests tables in a timely manner;
· Ensure all table items including utensils, cutlery, serving plates, etc. are spotless clean and in perfect condition before the guest uses them;
· Carry trays, plates, glasses, etc. to and from guests tables;
· Perform other related duties as required by the Restaurant Manager.
· Ability to learn and answer questions regarding them menu and hotel services.
Work Conditions
· The incumbent will spend 100% of the time standing and walking during the work shift;
· Occasional exposure to cold / hot temperatures and water;
· Must be able to lift and carry full trays;
· Light cleaning.
Who Are We?
We are Elements, the on-site restaurant at Copper Point Resort. Copper Point Resort is a full-service resort boasting stunning guest rooms & suites with picture-perfect views, a gourmet restaurant, a dreamy spa and the perfect indoor & outdoor water oasis. Our resort is surrounded by gorgeous Rocky & Purcell Mountain views, championship golf courses, lakes & rivers, biking & hiking trails…the outdoor opportunities are endless!
Copper Point Resort is part of INNHotels, a family of independent hotels. We have properties in Canmore, Jasper, Red Deer, Stony Plain, Grande Cache, Valemount and Invermere.
We Offer
· A great work environment with opportunities for development and career advancement within Copper Point Resort and the INNHotels family of hotels;
· A competitive compensation package;
· Group health plan;
· Staff events and seasonal discounts on local adventure activities;
· Hotel Discounts as part of the INNHotels family of hotels;
· The opportunity to live and work in the beautiful Columbia Valley;
· Staff accommodation available.
But best of all, you get to live and work in the most beautiful, picture-perfect mountain community!
Do you think you’d make a good candidate? Send your resume to our Food & Beverage Manager at the email below. We’d like to thank all applicants for applying; however, only those selected for an interview will be contacted.
Email: fbmanager@copperpointresort.com
Fax: 250-341-4001
Job Summary:
As a team our goal is to create unforgettable, picture-perfect experiences for our guests. Your role in that goal is very important! As a server at Elements your main objective is to provide quality service to each person while they are on site. Whether you are serving them breakfast or dropping off their room service, we want them to leave remembering what a positive experience you helped create for them.
Job Responsibilities:
Take food & beverage orders and collect payments where specified
· Maintain cleanliness of the work areas and equipment in front and back areas of our restaurant and banquet facilities according to resort standards;
· Maintain complete knowledge of service requirements such as detailed menu selections, ingredients, prices, station assignment and table settings;
· Maintain complete knowledge and comply with all departmental policies and service procedures;
· Check cleanliness and condition of assigned station and service areas;
· Greet guests as they arrive and assist them with seating when necessary;
· Open and serve wine/champagne bottles in accordance with departmental standards and function requirements;
· Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day;
· Maintain positive guest relations at all times;
· Be familiar with all resort services/features and local attractions/activities to respond to guest inquiries accurately;
· Handle guest complaints and ensure guest satisfaction in conjunction with the Supervisor and/or Manager;
· Complete opening, closing and cleaning side duties as assigned;
· Maintain cleanliness and organization of all work and storage areas throughout shift;
· Adhere to payment, cash handling and credit policies/procedures;
· Set up and tear down of meeting and function rooms according to the banquet event order;
· Completion of pre/post function side work as assigned by supervisor;
· Set up, monitor, refresh and breakdown coffee breaks, receptions and buffet tables for specified functions according to group requirements and departmental standards;
· Set up and serving of banquet and restaurant bar.
Qualifications:
You are a team player who is excited to create a great experience for the guests of Elements! You are positive, driven and have a ‘glass half full’ outlook on life. Your other traits include:
A passion for customer service and a strong attention to detail;
Energetic, flexible, reliable, respectful, hands-on individual with initiative and integrity;
Ability to work under pressure in a fast-paced work environment;
Excellent organizational, communication and interpersonal skills;
Friendly and pleasant demeanour, courteous, self-motivated, and professional;
Ability to work efficiently with minimal supervision, independently and as part of a team;
Ability to work different shift hours;
Serve it right certification;
Knowledge of Silverware system is preferred, but not a must;
Previous serving experience is preferred;
Who Are We?
We are Elements, the on-site restaurant at Copper Point Resort. Copper Point Resort is a full-service resort boasting stunning guest rooms & suites with picture-perfect views, a gourmet restaurant, a dreamy spa and the perfect indoor & outdoor water oasis. Our resort is surrounded by gorgeous Rocky & Purcell Mountain views, championship golf courses, lakes & rivers, biking & hiking trails…the outdoor opportunities are endless!
Copper Point Resort s is part of INNHotels, a family of independent hotels. We have properties in Canmore, Jasper, Red Deer, Stony Plain, Grande Cache, Valemount and Invermere.
We Offer:
A great work environment with opportunities for development and career advancement within Copper Point Resort and the INNHotels family of hotels;
A competitive compensation package;
Group health plan;
Staff events and seasonal discounts on local adventure activities;
Hotel Discounts as part of the INNHotels family of hotels;
The opportunity to live and work in the beautiful Columbia Valley;
Staff accommodation available.
Do you think you’d make a good candidate? Send your resume to the following email address. We’d like to thank all applicants for applying; however, only those selected for an interview will be contacted.
Email: fbmanager@copperpointresort.com
Houseperson
Copper Point Resort
Job Summary:
As a houseman you are the support for the entire housekeeping team as well as the bellman for guests. You will need to ensure that all maids rooms are stocked and tidy each day as well as be responsible for the overall cleanliness of the public spaces around the resort.
Duties:
Ensure the resort public spaces are kept clean and well-stocked with amenities.
Ensure public spaces are sanitized properly according to the health and safety guidelines.
Cleans rugs, carpets and upholstered furniture using a vacuum cleaner, broom, and carpet shampoo machine.
Answer room calls as requested from the front desk.
Empty garbage’s.
Collect and empty soiled linen.
Look for issues throughout the resort and report or repair them as needed.
Work well with the front desk team to ensure overall guest satisfaction.
Work well with the housekeeping team to ensure to ensure a positive guest experience.
Work well with the maintenance team to ensure anything needing repair is reported and fixed in a timely manner.
Working Conditions:
Work with cleaning chemicals; proper use training will be provided.
Shifts are: 8:00am-4:30pm or 2:00pm-10:30pm or 11pm-7:30am depending on availability.
On your feet all day with lots of travel around resort. Great job for those who like to stay fit.
Fun, team-oriented atmosphere.
Qualifications:
Required Knowledge, Skills, Abilities:
Ability to be proactive and handle a high paced environment when resort is at full capacity.
Ability to strategically organize and plan task order for efficient delivery.
Very friendly and helpful with both guests and fellow staff.
Ability to handle guest concerns with the support of the management team.
Ability to lift 50lbs safely.
Ability to work with minimal supervision.
Excellent communication skills.
Required Education, Training and Experience:
High School diploma or less
Required licenses, certificates and registrations:
First aid is an asset.
We Offer:
A great work environment with opportunities for development and career advancement within Copper Point Resort and the INNHotels family of hotels;
A competitive compensation package;
Group health plan;
Staff events and seasonal discounts on local adventure activities;
Hotel Discounts as part of the INNHotels family of hotels;
The opportunity to live and work in the beautiful Columbia Valley;
Staff accommodation available at $15/day
Do you think you’d make a good candidate? Send your resume to our Executive Housekeeper at the email below. We’d like to thank all applicants for applying; however, only those selected for an interview will be contacted.
Email: housekeepingmanager@copperpointresort.com
Phone: 250-691-1124
Invermere Thrift Store is looking to hire a part-time Sales Associates to work in our retail store. This fun and fast-paced environment will provide you with the opportunity to gain skills in retail sales and merchandising within a large and vibrant volunteer organization.
Duties will include cash handling, operating the POS, pricing, packing, assisting customers, creating displays, keeping the store clean and tidy as well as other general store duties.
You should be comfortable interacting with the public and people of all ages. This is a great opportunity for you to gain valuable experience in all aspects of retail sales and marketing. You will be required to work approximately 24 hours per week on Thursday, Friday and Saturday. Additional hours may be available.
· Hourly rate negotiable
· Previous retail experience an asset but full training will be provided
· Please send resume and cover letter to ihcasAP@outlook.com
Join our amazing team and support your local community thrift store!
Full and Part -Time Crew Member
We are more than just your local restaurant. We are a collection of hardworking small-business owners.
Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?
Our offer
Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is:
· Access to education and skills development opportunities that take you further
· A total rewards package that includes discounts, incentives, and recognition perks
· Flexible hours/shifts that suit your needs
· A safe, respectful and inclusive workplace
· Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day
The job
We are sure that you have an idea about what working with us is like, but just in case here are some of the highlights on what your job will entail:
· Greeting guests, taking orders and processing payments
· Preparing food and drinks
· Managing delivery and mobile orders
· Assembling orders and packaging take-out and delivery
· Keeping all surfaces clean and sanitary to ensure the safety for our guests, fellow crew members, and yourself
Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience.
Your vibe and experience
While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are.
You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are.
About us
In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.
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